Kyuushoku for 11 March

Thursday

Bread roll（小パン）

Milk（牛乳）

Handmade meatball soup（手作り肉団子スープ）

Tuna and vegetable salad（ツナと野菜のサラダ）

Iyokan orange（いよかん）

772 Kcal

35.0 g of protein

The Tuna salad was amazing. They put cabbage, some other greenery and Japanese radish (daikon) in with some tuna and a white dressing. The tuna was probably canned, but it wasn’t the same stuff you normally get in a can. Well, unless I am just getting the wrong stuff. (which is perfectly plausible) So kudo’s to the lunch ladies for the salad.

The soup was pretty good too. It wasn’t as greasy as the last time we had it.

And the iyokan only got my hands relatively sticky. I think I’m just too used to satsumas, the world’s easiest to eat orange.

5 shishamo